Two years ago New Zealand’s $300 million rock lobster export industry came to a halt overnight due to the pandemic. The summer of 2022 is seeing a gradual rebound of the industry.
Most lobsters harvested in New Zealand go to the high-paying Chinese market, with demand traditionally strong in late January and February when the Chinese New Year celebrations are held.
While Beijing is still grappling with strict Covid19 restrictions other Chinese cities appear to be less affected, with the Shanghai market back to pre-covid19 sales.
